#GuelphGrad Discount Dumpling Making Class
Join UofG Alumni Joyce Leung of Joyce of Cooking to make dumplings from scratch on March 5 at 1 pm at Brothers Brewing Company! This hands-on class includes making the dough and filling from scratch. You will also learn how to fold your dumplings a few ways. All tools and ingredients will be included. Each ticket comes with one free drink from Brothers Brewing Co. You will take the dumplings to freeze or cook and enjoy!
For a limited time, all UofG Alumni can get $5 off the ticket price by using code: GRYPHONS
Joyce Leung is a graduate of the HAFA program and is now the food writer for the Hamilton Spectator while teaching Asian cooking classes in Burlington, Hamilton, and Guelph with the mission to end food insecurity.
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